14 Dairy Free Pumpkin Recipes You’ll Love This Fall

A collage of several dairy free pumpkin recipes including pumpkin bread, pancakes, brownies, creamer, and cookies, with a text overlay that says 14 dairy free pumpkin recipes.

With fall comes flannel, changing leaves, and of course, all the pumpkin treats! When you’re on a dairy free diet, you might be worried you can’t indulge in all the delectable dishes – but not to worry. We’ve got 14 delicious dairy free pumpkin recipes for all the fall feels.

Note: This post was first created in July 2023 and has been updated in November 2023.

1. Dairy free pumpkin pie

No Thanksgiving meal would be complete without a classic pumpkin pie. The key to making this pie dairy free is using canned full fat coconut milk in place of the traditional condensed milk. You can use store-bought pie crust (most are dairy free) or make your own homemade dairy free pie crust.

A slice of dairy free pumpkin pie on a white plate next to a napkin, fork, and the rest of the pie.

2. Dairy free pumpkin cookies with cream cheese frosting

Fluffy and delicious, these pumpkin cookies are sure to be a hit. By using dairy free cream cheese in place of regular cream cheese, you can get that classic cream cheese frosting flavor for the icing on top. Or, just make ’em plain and enjoy.

Three dairy free pumpkin cookies on a plate.

3. Dairy free pumpkin pancakes

Who doesn’t want to start their day with a batch of warm and fluffy pumpkin pancakes?! The only specialty item you’ll need to make these is a dairy free milk of your choice. I like using oat milk, but almond milk, soy milk, pea protein milk, or any other option will work!

A stack of dairy free pumpkin pancakes on a white plate next to an orange napkin and a decorative pumpkin.

4. Three ingredient pumpkin muffins

Need a quick baked good to satisfy your pumpkin cravings? This 3 ingredient pumpkin muffin recipe is the answer. All you need for this simple recipe is pumpkin puree, yellow cake mix, and pumpkin spice.

A bowl with 3 ingredient pumpkin muffins.

5. Dairy free pumpkin soup

No autumn season would be complete without whipping up a bowl of pumpkin soup on a chilly night. This creamy recipe is made with a handful of easy-to-find ingredients, and tastes perfect served alongside some crusty bread.

A spoonful of pumpkin soup

6. Vegan pumpkin chocolate chip cookies

For a fun fall twist on the classic chocolate chip cookie – make it a pumpkin version! This recipe is vegan-friendly, making it a nice option for any friends following that lifestyle.

Several dairy free pumpkin chocolate chip cookies stacked up next to a fall mug

7. Dairy free pumpkin spice creamer

On a sunny fall day, brew yourself a cup of iced coffee or cold brew then add a dollop of this homemade pumpkin spice creamer for a cozy treat. You only need four simple ingredients to make it – extra creamy oat milk, pumpkin puree, honey (or maple syrup), and pumpkin spice.

A jar of dairy free pumpkin spice creamer next to an orange napkin and a decorative pumpkin.

8. Dairy free pumpkin bread

Pumpkin bread makes a great snack or part of breakfast. You can top off a slice with some dairy free butter or peanut butter. This recipe requires no pricey substitutes, using vegetable oil as the fat in the bread rather than any butter. (PS – The link above includes wheat/gluten; if you need a gluten free version try this recipe for gluten free dairy free pumpkin bread).

A loaf of dairy free pumpkin bread with slices cut on a plate.

9. Vegan pumpkin brownies

Rich. Fudgy. Decadent. Those are the words that come to mind when you bite into these vegan pumpkin brownies! Perfect when you’re craving chocolate and pumpkin!

A white plate with three vegan pumpkin brownies.

10. Dairy free pumpkin donuts

Love a good ‘ol fashioned fried donut? Try this pumpkin variety – fried to perfection and coated in a sugary glaze. These are a favorite of mine for a special weekend brunch in the fall, or Thanksgiving morning.

3 dairy free pumpkin donuts stacked on top of each other next to more glazed donuts.

11. Dairy free pumpkin dip

Serve up this easy 4 ingredient pumpkin dip with graham crackers, sliced apples, or gingersnap cookies. All you need to make it: frozen cocowhip, pumpkin puree, pumpkin spice, and dry vanilla pudding mix.

A bowl of dairy free pumpkin dip with a spoon in it, next to some sliced apples and gingersnap cookies.

12. Pumpkin fluff pie

Are the temperatures still steamy in your neck of the woods? If so, get your pumpkin fix with this frozen treat. Pumpkin fluff pie features a graham cracker crust with a layer of ice cream and a layer of pumpkin fluff, topped off with dairy free whipped cream.

A slice of pumpkin fluff pie on a plate next to some leaves

13. Easy pumpkin cinnamon rolls

These cinnamon rolls are made with less than 10 ingredients, and feature self-rising flour instead of a yeast-based recipe. The result is slightly less fluffy than a traditional cinnamon roll, but requires no rising time at all.

Vegan pumpkin cinnamon rolls

14. Dairy Free Pumpkin Pudding

It’s like pumpkin pie, without the crust! This creamy pudding is easy to make and tastes perfectly of pumpkin and aromatic spices.

Three small serving bowls of dairy free pumpkin pudding.

The Bottom Line

No matter what kind of pumpkin treat you’re craving, you can be sure to find a dairy free pumpkin recipe that’ll satisfy your taste buds! May the flavors of fall fill your house with cheer this season!

Feel free to pin this post for later!

A collage of several dairy free pumpkin recipes including pumpkin bread, pudding, creamer, brownies, and cookies.

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