A cast iron skillet with chicken thighs in a creamy dairy free mushroom sauce, garnished with rosemary and sage.

Dairy Free Creamy Mushroom Chicken Thighs

Found yourself missing rich, creamy sauces after going dairy-free? Not to worry, my friend! These dairy free creamy mushroom chicken thighs are going to earn an ongoing spot in your dinner routine. Think tender, juicy chicken thighs and a savory, creamy mushroom sauce – made possible with a dairy-free heavy cream substitute. Ingredient Notes Here’s […]

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An almond flour chocolate chip bar on a plate with a fork stuck in it.

Almond Flour Chocolate Chip Bars (Dairy Free + Gluten Free)

There’s something so satisfying about a quick homemade dessert! These almond flour chocolate chip bars are exactly that – simple, quick, and delicious. Made with almond flour as the base, they bake up with a chewy, tender crumb. And these bars are both dairy-free and gluten-free. Ingredient Notes Here’s a photo of all the ingredients

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A loaf of plantain bread with two slices cut from the loaf.

Plantain Bread

You’ve had banana bread before…but have you ever had plantain bread? It’s a great way to use up ripe plantains that you’ve got sitting on your counter (though let me be honest, my favorite way to use ‘em up is simply sliced, fried, and sprinkled with salt!). Simple to make with common ingredients that you’ve

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