You may have used miso in soups, dressings, and other savory dishes – but have you ever tried baking with it?! Grab that miso paste from your fridge and try making these dairy-free miso chocolate chip cookies. It brings a subtle savory umami depth to the cookie, enhancing the flavor. You’ll love these chewy and […]

There’s something about a classic sugar cookie that feels nostalgic! While I usually use dairy-free butter if I’m making a cut-out dairy-free sugar cookie, I also love making these coconut oil sugar cookies as an alternative for a simple drop cookie. You only need eight pantry staple ingredients to make this chewy sugar cookie recipe.

These dairy free banana blueberry muffins are made with wholesome ingredients like ripe bananas, honey, and olive oil. The recipe comes together with easy kitchen staples – no fancy or expensive substitutions needed. And it’s one of those recipes that checks all the boxes. It’s easy to make, kid-friendly, naturally sweetened, and freezes well. (Note:

Looking for an easy sweet treat or after school snack? Try these four-ingredient peanut butter honey cheerios bars! You’ve probably already got everything you need to make them lying around your house, and they take just a couple minutes of effort to prepare. A great dairy-free snack option! Ingredients As mentioned, you only need 4

These dairy free black bean and cherry brownies will be one of your favorite desserts this year! The beans blend wonderfully with the chocolate – I promise, your kiddos won’t suspect this fiber-booster in this sweet treat. And fresh cherries add a fun pop of flavor. You’ll love this simple dessert recipe with no expensive

If you’re looking for a tasty homemade breakfast – you’ll love this this dairy free sweet potato granola! It’s cozy, lightly sweetened, and packed with warm spices. Basically everything you want in a fall-inspired breakfast, but honestly good any time of year. And the best part is it’s naturally dairy-free, with no expensive substitutions or

This gluten free and dairy free ham fried rice is an easy family-friendly dinner. It’s a great way to use up leftover ham after a holiday meal, but you can also use refrigerated ham steaks for a convenient anytime option. Feels like takeout, budget friendly, and made with simple ingredients! Ingredient Notes Here’s a photo

Craving some comfort food? If chicken pot pie and chicken alfredo had a baby – and there were also some biscuits thrown in – this is the recipe you’d get, haha. It’s got a creamy base made from oat milk and dairy-free parmesan that coats the chicken and broccoli beautifully. Using shortcuts like precooked rotisserie

Celebrate a big day with these delicious dairy free birthday cake cookies! These taste like confetti cake but in cookie form, and are completely free from any milk-based ingredients. Soft, chewy, and packed with rainbow sprinkles! They’ve become a fast favorite in our house, perfect for any occasion. Birthdays? Of course. Holidays? Yes please. A

Are you the kinda person that loves pickles so much, you find yourself sneaking for one every time you open the fridge? If so, this dairy-free pickle dip is about to become your new favorite snack. It’s a creamy, tangy, dill-pickle-packed dip that’s perfect for pairing with potato chips, crackers, or veggies. Basically, if you’ve