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A piece of 2-ingredient spice cake on a plate with a cake stand in the background.

2 Ingredient Spice Cake

This 2 ingredient spice cake is the simplest way to make a tender and flavorful fall treat!
Course Brunch, Dessert
Cuisine American
Keyword 2 ingredient spice cake
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 12 slices
Calories 146 kcal
Author Dairy Free for Baby

Ingredients

  • 15.25 oz box Ducan Hines Signature Spice Cake Mix (or another boxed spice cake mix)
  • 12 oz can Olipop Crisp Apple Soda (or ginger ale or sparkling cider)

Instructions

  1. Preheat the oven to 350 degrees F. Grease two 8-inch-round cake pans.
  2. In a mixing bowl, stir together the cake mix and soda until just combined.
  3. Divide the mixture between the two cake pans. Bake both pans on the center rack at 350 degrees F for 18-20 minutes, until a toothpick pulls clean from the center. Let cool in the pan, then enjoy!

Recipe Notes

Nutrition analysis (approximate per serving): 146 calories, 1.5 g fat, 0.5 g saturated fat, 300 mg sodium, 31 g carbohydrate, 1.5 g fiber, 15 g sugar, 1 g protein, Vitamin D: 0%, Calcium: 4%, Iron: 5%, Potassium: 0%