This delicious vanilla gluten free dairy free cake is perfect for birthdays, holidays, or any time you need a special dessert!
Nutrition analysis (approximate per slice): 432 calories, 16.5 g fat, 2.5 g saturated fat, 315 mg sodium, 69 g carbohydrate, 3.5 g fiber, 1.5 g protein, Vitamin A: 2%, Vitamin C: 0%, Calcium: 9%, Iron: 1%