This dairy free stuffing is full of all the best fall flavors – no butter needed! It’s got that herbaceous thyme and sage, the savory broth and bread, along with sweet apples and tart cranberries.
Nutrition analysis (approximate per serving, assumes 8 servings):
170 calories, 3 g fat, 0.5 g sat fat, 361 mg sodium, 30 g carbohydrate, 3 g fiber, 6.5 g sugar, 6.5 g protein, Vitamin A: 4%, Vitamin C: 15%, Calcium: 5%, Iron: 11%